Nutrition and Diet

In our Nutrition and Diet Unit of Central Prime Hospital, our experienced staff elevate your life quality by way of making you adopt healthy and regular nutrition.

While ideal weight vary from person to person, our dieticians prepare customized diet programs by taking the daily lives, nutritional habits, muscle/fat ratios, and blood values of each and every person into consideration.

Our Dieticians constitute a part of the multi-disciplinary approach we adopt in the treatment of the patients staying in our hospital. Visiting the inpatient floors on a regular basis, our Dieticians create nutritional programs customized to the patients and diseases. Not only the patients’ nutritional programs are followed up, but also the patients are given basic diet trainings.

Healthy and balanced nutrition is a part of the preventive and therapeutical health services. Losing or gaining weight has to be conducted by a controlled manner under the supervision of a dietician. Unconsciously conducted diet programs are hazardous for your health. In this respect, necessary evaluations of the clients in our unit are made, and food analyses thereof are conducted, so that they are provided not only with diet plans suitable to their diseases, but also with accurate eating habits.

Fields of Treatment

• Gaining – Losing Weight
• Malnutrition
• Nutrition during Pregnancy and Lactation
• Diabetic Nutrition
• Pediatric-Adolescent-Adult Nutrition
• Nutrition in Autoimmune Diseases
• Food Intolerance
• Elimination Diet
• Sportspersons’ Nutrition
• Adequate and Balanced Nutrition
• Nutrition in Eating Disorders
• Nutrition in Gastrointestinal System Diseases